Introducing Eddyline's 2026 Fresh Hop Edition of Hoptimus Prime, a West Coast IPA meticulously crafted to showcase the vibrant flavours of NZ's finest hops. This year's brew features a dynamic duo: Nelson Sauvin and Rakau green hops, both sourced directly from Mac Hops in the renowned Nelson region. The combination of these two hops results in a beer that is both crisp and juicy, with an electric hop presence that dances on the palate.

The adventure doesn't have to end when you get home. Day Tripper is a low carb beer that's as intrepid as you are. Brewed with a combination of hop pellets and hop oil, for better mouthfeel, balance, fruitiness, and complexity. It's more than just a post-activity refresher, it's a flavour journey all of its own - from tangelo base camp, all the way to a crisp, stone fruit finish line. Enjoy the trip.

A hallucinatory, mind-bending, consciousness-expanding, dream-like experience is not what you'll find in this can. It's just a beer, man. But, this cloudy IPA does have a gnarly hit of Riwaka, Simcoe, and Mosaic hops, with a tropical citrus flavour, and a totally piney finish. At least it's a trip for your taste-buds. Far out.

Just because you don't want a beer, it doesn't mean you don't want a beer. So, Emerson's brewed you a beer. Inspired by the big bold flavours of Bird Dog IPA, but without the bite. Little Bird is an alcohol free IPA, with a deliciously-puritanical, true expression of the hop flavour. It's so tasty, you won't even realise you're not drinking. Until the morning, of course. Dry hopped using New Zealand and USA hops for a super-fresh, super vibrant aroma, with a super-crisp, super-quenching finish.

Fire Horse is this year's annual fresh hop release from Epic. Using fresh Riwaka hops from Eggers Hop Farm in upper Moutere, the hops are picked at peak condition and flown same day from farm to brewery, then brewed the same day while their oils and aromatics are at full intensity. This narrow harvest window is the only time a beer like this can be made during the year - capturing freshness, energy, bold juice and aroma that simply doesn't exist outside the season.

A refreshingly lively lager with hints of tropical, fruit like notes and a mild bitterness. This full flavoured lager was launched in 2008 and named 'Best Low Carbohydrate Beer in New Zealand' in 2009 and 2010 at the NZ Beer Awards. It also became the first New Zealand low carb beer to win a Gold medal at the prestigious Monde Selection awards in Belgium in 2010, winning Gold again in 2011.

A refreshingly lively lager with hints of tropical, fruit like notes and a mild bitterness. DB Export 33 has an ABV of 4.6%. This full flavoured lager was launched in 2008 and named 'Best Low Carbohydrate Beer in New Zealand' in 2009 and 2010 at the NZ Beer Awards. It also became the first New Zealand low carb beer to win a Gold medal at the prestigious Monde Selection awards in Belgium in 2010, winning Gold again in 2011.

A refreshingly lively lager with hints of tropical, fruit like notes and a mild bitterness. DB Export 33 has an ABV of 4.6%. This full flavoured lager was launched in 2008 and named 'Best Low Carbohydrate Beer in New Zealand' in 2009 and 2010 at the NZ Beer Awards. It also became the first New Zealand low carb beer to win a Gold medal at the prestigious Monde Selection awards in Belgium in 2010, winning Gold again in 2011.

One of the most refreshing beers you will experience, DB Export Citrus delivers a clean, crisp taste of DB Export beer with natural lemon juice. Naturally cloudy, aromatic and extremely refreshing.

Life is busy. Let Export Crushed Lemon be your little reminder to kick-back and chill for a bit. Grab a friend, and spin a yarn with this deliciously refreshing twist of lemon citrus sunshine with low sugar, low carbs and 4% ABV.

Life is busy. Let Export Crushed Pineapple be your little reminder to kick-back and chill for a bit. Grab a friend, and spin a yarn with this deliciously refreshing burst of tropical pineapple sunshine with low sugar, low carbs and 4% ABV.

A refreshing golden lager beer renowned for its smoothness and full flavour. Made using only the finest New Zealand hops, barley and pure spring water, it is perhaps New Zealand's freshest and most refreshing beer. Export gold is best served ice cold to enhance its drinkability and refreshing flavours.